Saturday, May 19, 2018

Baked Pita Chips

For some reason I hesitate to make these but when I do, they are so good, far better than store-bought chips! Tonight I added cheese to them in the last couple of minutes. 


Directions
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Cut each pita bread into bite size pieces. Place on foil lined cookie sheet.
  3. In a small bowl, combine olive oil, pepper, salt, and minced up garlic: 2-3 cloves. 
  4. Generously brush onto both sides. 
  5. Bake in the preheated oven for about 7 minutes, or until lightly browned and crispy.


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